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Old 02-13-2009, 01:43 PM
helpplease
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Okay Burbon marinade
3 oz extra virgin olive oil
4 tablespoons dijon mustard
1/2 cup burbon
5 oz soy sauce
4 tablespoons red wine vinegar
2 tablespoons worcestshire (k spelling is hard lol)
2 tablespoons A-1
2 tablespoons garlic
2 tablespoons fresh cracked pepper to taste.
2 tablespoons salt to taste.



this is for 2 steaks let sit over night, turn in the morning then cook in the evening. ENJOY. I sometimes leave out the red wine vinegar.

And yes most threads turn into food lol...thats what I love about this place.
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