Quote:
Originally Posted by Zulfiqar
For all my life I ate proper tasting bread until I came to the US - seriously the breads available in the US are not worth eating.
So we had to resort to making it ourselves. It creates a few problems like the aroma which attracts all noses - or just making yourself stop.
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Bread in the states is just awful, no wonder they have to stuff it with every ingredient known to men kind to make it sort of tasteful. 
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1979 Black on Black, 300CD (sold), 1990 Black 300SE, Silver 1989 Volvo 780, 1988 300CE (vanished by the hands of a girlfriend), 1992 300CE (Rescue).
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