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#16
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Marinate
them in Really Nice Pinot Grigio ,at least Overnight in the "Fridge".
Then "Flash" fry in Irish Butter in a a pan until golden brown. [The Crabmeat, We just scarf up as it's picked out of the shells.'Doesn't keep the cold beer waiting,then!]
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'84 300SD sold 124.128 |
#17
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Small Fry
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'84 300SD sold 124.128 |
#18
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just watch out for the bones around the gizzard
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Strelnik Invest in America: Buy a Congressman! 1950 170SD 1951 Citroen 11BN 1953 Citroen 11BNF limo 1953 220a project 1959 180D 1960 190D 1960 Borgward Isabella TS 2dr 1983 240D daily driver 1983 380SL 1990 350SDL daily driver alt 3 x Citroen DS21M, down from 5 3 x Citroen 2CV, down from 6 |
#19
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Calling home from left field...on a party line. I do remember and I remember talking to an operator to place a call on an old wall phone that had to weigh 100 Lbs.
Remind me to be very specific when I post a car for sale. This thread is hilarious! As to the Crabs, mudbugs, and shrimp(Scallops too) I learned to Boil them Cajun style with red new potato's and Corn on the cob. Now I'm hungry.....
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1986 Euro 500SEC "RUF" 9:1CR, "Rose" 1985 Euro 500SEC Cabriolet AMG Widebody 1982 Euro 500SEL "Blue" 2001 Texas Heeler (Aussie/Queensland X) "Sulphie", 2012 Queensland Red Heeler "Squeak" Best dogs I've ever had. |
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