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#1
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I'll have a large pie with gristle and tripe.
Customer spots cook butchering deer in pizzeria
Buzz UpSendSharePrint Wed Dec 3, 9:26 pm ET ALLENTOWN, Pa. – A Pennsylvania pizzeria insists venison is not on the menu — despite the impression a customer may have gotten when she saw one of the cooks butchering a deer in the shop's kitchen. The manager of Stromboli Pizza in Allentown says a customer saw one of the restaurant cooks carving up a deer Tuesday. But John Okumus says the venison was not intended for the store. He says he shot a doe during a hunt and left the carcass in the store's kitchen for pickup by a friend. Okumus says a customer complained to the city health department after seeing a cook mistakenly butcher the deer. The department investigated the incident but did not issue a citation. ___ Information from: The Morning Call, http://www.mcall.com
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#2
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Deer pizza? Bambi pie? There are some places where that might go over pretty well.
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" We have nothing to fear but the main stream media itself . . . ."- Adapted from Franklin D Roosevelt for the 21st century OBK #55 1998 Lincoln Continental - Sold Max 1984 300TD 285,000 miles - Sold The Dee8gonator 1987 560SEC 196,000 miles - Sold Orgasmatron - 2006 CLS500 90,000 miles 2002 C320 Wagon 122,000 miles 2016 AMG GTS 12,000 miles |
#3
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That's on the new California Pizza Kitchen menu- Venison pizza..just add one more topping for 5.00
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"It's normal for these things to empty your wallet and break your heart in the process." 2012 SLK 350 1987 420 SEL |
#4
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Overreacting idiot. Some years ago, someone brought a deer to my father so he could do the exact same thing at the restuarant where he worked.
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1982 300GD Carmine Red (DB3535) Cabriolet Parting Out 1990 300SEL Smoke Silver (Parting out) 1991 350SDL Blackberry Metallic (481) "The thing is Bob, its not that I'm lazy...its that I just don't care." |
#5
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Quote:
OK, well, actually I do it for an excuse to go to the bar |
#6
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just be thankful it wasn't roadkill dog.
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#7
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Squirrel, the other white meat...
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"It's normal for these things to empty your wallet and break your heart in the process." 2012 SLK 350 1987 420 SEL |
#8
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I would like to see a picture of an animal you call, a squirrel.
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#9
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I left my pictionary at home today...
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"It's normal for these things to empty your wallet and break your heart in the process." 2012 SLK 350 1987 420 SEL |
#10
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I have a lot of those fuzzy-tailed rats in my yard.
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" We have nothing to fear but the main stream media itself . . . ."- Adapted from Franklin D Roosevelt for the 21st century OBK #55 1998 Lincoln Continental - Sold Max 1984 300TD 285,000 miles - Sold The Dee8gonator 1987 560SEC 196,000 miles - Sold Orgasmatron - 2006 CLS500 90,000 miles 2002 C320 Wagon 122,000 miles 2016 AMG GTS 12,000 miles |
#11
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Deep red meat except for the brain.
Don't ask. |
#12
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Borrowing the title of this thread...
"I'll have a large pie with gristle and tripe...hold the doe..."
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. . M. G. Burg'10 - Dakota SXT - Daily Ride / ≈ 172.5K .'76 - 450SLC - 107.024.12 / < .89.20 K ..'77 - 280E - 123.033.12 / > 128.20 K ...'67 - El Camino - 283ci / > 207.00 K ....'75 - Yamaha - 650XS / < 21.00 K .....'87 - G20 Sportvan / > 206.00 K ......'85 - 4WINNS 160 I.O. / 140hp .......'74 - Honda CT70 / Real 125 . “I didn’t really say everything I said.” . . . . . . . . . . . . . . . . . . ~ Yogi Berra ~ |
#13
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The common yard rat... Very aggreive in keeping it's habitat protected (IE geo tracker carcass left in back yard for a winter). Thankfully, it's very excitable, but not very intelligent... Notice the AT-4 is backwards http://www.inetres.com/gp/military/infantry/antiarmor/AT4/AT4_2.gif
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95 Honda Shadow ACE 1100. 1999 Plymouth Neon Expresso. 2.4 swap, 10.5 to 1 comp, big cams. Autocross time attack vehicle! 2012 Escape, 'hunter" (5 sp 4cyl) Last edited by Nate; 12-04-2008 at 08:52 PM. |
#14
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A restaurant would be a good place to butcher a deer, they usualy have good stainless counters and super sharp knifes.
Over reaction.
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1999 SL500 1969 280SE 2023 Ram 1500 2007 Tiara 3200 |
#15
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Agreed, though I don't think it would go well on pizza unless you made deer sausage first and then put that on the pizza. If you just cut the meat up and put it on, the pizza oven would probably make it come out a little dry and tough. An exception might be corn-stealing midwestern deer. Way back, my dad's old boss gave us some meat from a buck he bagged on a farm in Michigan, and it was tender, juicy, and very delicious.
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Whoever said there's nothing more expensive than a cheap Mercedes never had a cheap Jaguar. 83 300D Turbo with manual conversion, early W126 vented front rotors and H4 headlights 400,xxx miles 08 Suzuki GSX-R600 M4 Slip-on 22,xxx miles 88 Jaguar XJS V12 94,xxx miles. Work in progress. |
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