Parts Catalog Accessories Catalog How To Articles Tech Forums
Call Pelican Parts at 888-280-7799
Shopping Cart Cart | Project List | Order Status | Help



Go Back   PeachParts Mercedes-Benz Forum > General Discussions > Off-Topic Discussion

Reply
 
LinkBack Thread Tools Display Modes
  #1  
Old 10-06-2003, 10:54 PM
The Guy's Avatar
Registered User
 
Join Date: Dec 2002
Posts: 138
fried chicken

i am looking for a good fried chicken recipe. please help ft

__________________
1999 F350 Crew-Cab with 5th Wheel Trailer Good 'ol Bass Boat (no-name..flea market special)

1992 Dodge Grand Caravan (don't laugh it has never let me down)

1987 Buick Grand National GNX (sitting right will she will be sitting for many years to come!)

1982 Buick Century V6

1986 Dodge Daytona Shelby (sold)

1968 Unimog 404
Reply With Quote
  #2  
Old 10-06-2003, 11:11 PM
Newbie Benz Driver
 
Join Date: Dec 2002
Location: Between Oakland and Vallejo, CA
Posts: 253
buttermilk
egg wash
flour
seasoned salt
dried herb blend with thyme, rosemary, parsley, pepper, and sage

mix buttermilk and herb mix, marinate chicken overnight. mix flour and 2-3 tablespoons(or to your liking) of seasoned salt. drege, then dip in egg mixture, drege again. Using chopsticks to judge how hot the oil is(when the oil "frys" the chopsticks, it's hot), fry the chicken, browning it. Then place in a 350 degree oven for 30 minutes, on paper towels.
__________________
1984 380SL-driving and service privileges.
Reply With Quote
  #3  
Old 10-06-2003, 11:18 PM
MTI's Avatar
MTI MTI is offline
Registered User
 
Join Date: Nov 2002
Location: Scottsdale, Arizona
Posts: 10,626
when coating the chicken, don't put it in the hot oil right away. Coat the chicken and then cover and put it in the fridge for an hour to let the coating setup. I'd use an electric fry pay for consistent temp, don't overcrowd the pan, or a cast iron skillet that can hold the heat.
Reply With Quote
  #4  
Old 10-06-2003, 11:52 PM
CJ CJ is offline
Registered User
 
Join Date: Jun 2000
Location: Earth
Posts: 1,318
Yummy!!
Sounds like we have some gourmet chefs on this site!!!!!
Reply With Quote
  #5  
Old 10-07-2003, 04:14 AM
Cazzzidy
Guest
 
Posts: n/a
He mostly cooks pineapples.
Reply With Quote
  #6  
Old 10-07-2003, 04:15 AM
Cazzzidy
Guest
 
Posts: n/a
He mostly cooks coconuts.

Reply With Quote
Reply

Bookmarks

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is On
Trackbacks are On
Pingbacks are On
Refbacks are On




All times are GMT -4. The time now is 07:04 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
Search Engine Optimization by vBSEO 3.6.0
Copyright 2024 Pelican Parts, LLC - Posts may be archived for display on the Peach Parts or Pelican Parts Website -    DMCA Registered Agent Contact Page