Quote:
Originally Posted by SwampYankee
Well, truth be told, it wouldn't be a favorite or even in my Top 10 but I've been known to polish off a can and a box of Ritz on occasion. Usually with a 6-pack of Pabst Blue Ribbon.  I like to broaden my tastes both upward and downward, makes it easier to partake in the hospitality of others.  |
True...I am just rude and just deal with the fact I don't like stuff that others are serving. Lately I've been trying stuff I wouldn't usually, it worked once. But I'm pretty good in knowing my tastebuds. Its tough for me to eat at other peoples homes. Haha.
But okay, good! I thought that it was your FAVORITE cheese! Good to know its not even in your top 10.
I'm so boring. I like plain food. The more spices and weird stuff I am not used to on it, the more likely I will dislike it.
