I'm at 78.52%. My problem is I have to walk a mile to get to the bus, our growing season is 3 months long, and hell no, I'm not driving to Florida! Total yield on average for produce is around 60% although I try to use everything. I can't eat the bones I use for making sauce, I don't eat seeds, I don't eat the bad parts of lettuce, and I eat a balanced meal everytime which inclues most food groups. They make it hard for you to get a good score.

Kuan