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Old 07-24-2008, 05:16 PM
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Location: Scottsdale, Arizona
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Quote:
Originally Posted by cscmc1 View Post
Now that's just wrong. What I wouldn't give for a good loaf of chewy, crusty French bread here in middle America... dang. The French have their faults (as we all do), but leave the beer and bread out of it!
Indeed, while french bread is the result of it's lean ingredients . . . what passes for most bread in this country perhaps reflects the culture . . . soft, squishy, and tasteless.
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