Quote:
Originally Posted by catmandoo62
one thing about iowa.we do raise the best beef.we usually go in with others and buy a whole cow and get a 1/4.they are soo much better then the store,plus they are touched by one set of hands,not 300 in the packing house.
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I haven't touched a piece of beef since the PETA videos from Agriprocessors in Postville surfaced a few years ago.
I was already having to pay a premium for beef that was supposed to be free of added hormones and pesticides, but the cruelty of the industry combined with the health risks took all the pleasure out of eating the stuff.