Thread: BBQing or Grilling?
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Old 07-07-2009, 12:26 AM
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R Leo R Leo is offline
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Join Date: Mar 2003
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Quote:
Originally Posted by tankdriver View Post
Barbecue is long, low heat, and indirect.
Like those pork ribs I cooked without any sort of sauce for about 5 1/2 hours on the 4th. Yum.
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