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I concur that beef that gets to eat nice green grass has great flavor. When I was a kid we had friends with a bull in their back yard, it ate green grass, and alfalfa all day. Even though the bull and I were on good terms, I had to admit he tasted great. I really don't think I've had a better tasting steak since then. I think I was 6 or 7. Sad day though.
Milk from grass fed cows has better flavor too.
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1979 240D, 4spd manual, Power Sunroof, manual windows, 147k miles, Pastel gray/Black MB Tex.
1991 300D 2.5 - Smokes like it's on Crack!
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