I can only imagine that there's a sort of macho thrill in castrating a pest animal with a reputation for lethality. I reckon feeding the back country oysters to your dogs would be fun too. I can't help but think there'd be greater efficiency in just killing the critter and feeding all of it to your dogs. I can only imagine that there are butchering services available if one is unwilling to go to that trouble - not to mention pork must be dealt with properly or else that 'free' dog food would have a steep price.

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1986 300SDL, 362K
1984 300D, 138K