Cool

I ate at Huddle House tonite. Country fried ham, three eggs easy over, toast and grits, yum, yum.

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Jim

I am a sucker for good ol' boy breakfast offerings. When the biscuits are good, biscuits and gravy and a couple of eggs is pretty fine. My new age nutritionist side doesn't completely agree with that, but that guy is a pain in the ass sometimes.

Moderation in all things.

Habit Burger is not in every state, but there are quite a few of them surprisingly enough. I saw a nationwide map once, I can't find it just now.

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Te futueo et caballum tuum

1986 300SDL, 362K
1984 300D, 138K

I think the HH breakfast I have is my favorite meal. My healthy food mind is in a conflict when I have it.

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Jim

Nothing in that meal is seriously worrisome IMO. One could make a case that you should only have ham about once a week. I sometimes have a fondness for Jimmy Dean pure pork sausage. I think I first had some about 20 years after I heard ol' Jimmy pitching it on his TV show. I assumed for many years that some company had approached him as being the spokes guy. But no, turns out he was a big part of the company. I forget the whole story, a cousin and a a brother or something like that, a lot of drama went down.

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Te futueo et caballum tuum

1986 300SDL, 362K
1984 300D, 138K

There's a Huddle House about 10 miles from me. I been threatening to drive out and eat breakfast there for some time.
I weekended in Monahans, Texas a couple years ago, and was walking distance to an HH up on the Interstate. They have hellaciously heavy full breakfast with the "works" for as I recall about $10.00, drink and tip not included. Pancakes, meat, 3 eggs, hash browns... oh Lordy!

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'06 E320 CDI
'17 Corvette Stingray Vert

I imagine I eat 50 hot dogs per year. I hate dogs with no flavor.

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[SIGPIC] Diesel loving autocrossing grandpa Architect. 08 Dodge 3/4 ton with Cummins & six speed; I have had about 35 benzes. I have a 39 Studebaker Coupe Express pickup in which I have had installed a 617 turbo and a five speed manual.[SIGPIC]

..I also have a 427 Cobra replica with an aluminum chassis.

I'm a big fan of hot dogs with tons of coarse chopped white onion and lots of mustard. I have em when home at least 2X a week. Plain white flour bun and entry level hot dogs. I like what I like!

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'06 E320 CDI
'17 Corvette Stingray Vert

Hot dogs with fresh, coarsely chopped white onion and lots of yellow mustard.
Homemade mashed pototoes
Baked beans
Sliced cucumbers

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'06 E320 CDI
'17 Corvette Stingray Vert

Never really was into hot dogs, but give me a juicy hamburger with a slice of tomato and salt and pepper, and I'm a happy guy at the barbecue...

Sunday:
Southern Fried Chicken
Pan fried in virgin olive oil; sliced red potatoes previously boiled with skins on. Dusted with Tony Chaceries N0 SALT Cajun seasoing and Rosemary seeds. (Photo below >>>)
Fresh sliced avocado
Scallions dipped in sea salt
Homemade baked beans

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'06 E320 CDI
'17 Corvette Stingray Vert

Cod portions marinaded in sweet milk, then, shallow poached in the milk by baking / broiling. Heavy seasoned with Cajun Spices.

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'06 E320 CDI
'17 Corvette Stingray Vert

Thats an ancient stove top. Im impressed that it is still around, I remember those when I was a kid.

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Sent from an agnostic abacus

2014 C250 21,XXX my new DD ** 2013 GLK 350 18,000 Wife's new DD**

- With out god, life is everything.
- God is an ever receding pocket of scientific ignorance that's getting smaller and smaller as time moves on..." Neil DeGrasse Tyson
- You can pray for me, I'll think for you.
- When you understand why you dismiss all the other possible gods, you will understand why I dismiss yours.

Poached catfish fillets in sweet milk, seasoned with Cajun spices
Fried red potatoes

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'06 E320 CDI
'17 Corvette Stingray Vert

This morning, I ate a cookie...

Did she enjoy it?